Seven Spoon Cake

Name: Seven Spoon Cake
Total time: 1800 s
Yield: 6-8 people
Cuisine: Pakistani
Ingredients: 4 tbsp all-purpose flour; 3 eggs; 7 tbsp sugar; 7 tbsp oil; 7 tbsp milk; 1 tbsp baking powder; 1 tbsp vanilla essence; 3 tbsp coco powder; 1 pinch salt; 3 tbsp sugar; 2 tbsp coco powder; 1 cup milk; 1 tbsp corn flour; For syrup; 1 tbsp sugar; 1 tbsp coffee powder; Half cup water

Aqsa Afzal @cook_24327074

Sialkot ,punjab

Refer by #HadiaAnwar

Aqsa Afzal @cook_24327074

Sialkot ,punjab

Refer by #HadiaAnwar

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Ingredients

30 minute

6-8 people

4 tbspall-purpose flour
3eggs
7 tbspsugar
7 tbspoil
7 tbspmilk
1 tbspbaking powder
1 tbspvanilla essence
3 tbspcoco powder
1 pinchsalt
Homemade chocolate
3 tbspsugar
2 tbspcoco powder
1 cupmilk
1 tbspcorn flour
For syrup
1 tbspsugar
1 tbspcoffee powder
Halfcup water

Saved

Steps

30 minute

1

Add eggs in a bowl sugar, salt, and vanilla essence and beat for 2 minutes with handwhisk
2

After that add oil and mix it and then add milk mix it then add baking powder, coco powder, flour and mix it very well until smooth batter is ready
3

Now take any type of pan or bowl and grease it with oil and pour the batter in it and bake it for 8 minutes in a microwave. Put this cake until the cake is cool. When cake is cooled then take half cup of warm water add 1 tbsp sugar and 1 tbsp of coffee powder and put this syrup on the cake.
4

Now make chocolate for cake add sugar,coco powder,corn flour and milk mix it and cook on medium flame until the chocolate is thick.put this chocolate on cake decorate it and put the cake in frgide for 3 -4 hours for batter taste.