Mango Cake Swiss role

Name: Mango Cake Swiss role
Yield: 2 person
Cuisine: Pakistani
Ingredients: 3 egg; 3 tbsp flour; 3 tbsp grand sugar; 1 Tsp vanilla extract; 1 cup Whipped cream; 1/2 cup Mango puree; 1/2 cup Mango cub's; 1 pak juice mango nactor; Fondant flowers (optional)

Samra Suhail @cook_21695685

kuwait

#Mangomasti
Aap is ko kissi bhi fruit main bana sakt OKey hai bara soft or yummh banta hain
Check out this delicious recipe: Mango sauce https://cookpad.wasmer.app/pk/recipes/12948507-mango-sauce?token=kiAvmiY5sQSWBde5StUtqejC

Samra Suhail @cook_21695685

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Ingredients

2 person

3egg
3 tbspflour
3 tbspgrand sugar
1 Tspvanilla extract
For garnish
1 cupWhipped cream
1/2 cupMango puree
1/2 cupMango cub's
1pak juice mango nactor
Fondant flowers (optional)

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Steps

1

Egg white ko fluffy beat karein
2

Phir sugar main egg yolk or vanilla extract add karein or beat karein
3

Sugar achi trha dissolved karein
4

Phir egg yolk ko egg white walay batter main fold karein
5

Phir pan ko grease karein or batter add karein or bake katrein 20 mint take
6

Phir whipped cream ko thora oper decorate ke liay rakh dain baqi main mango puree fold karrin
7

Phir sponge cake ke oper mango nactor dalay
8

Phir is ke oper whipped crem ko phela dain phir us ke oper mango cub's dalay
9

Phir is ko gently fold karein or butter pepper se is ko fold kar ke fridge main set honay aik ghanta rakh dain
10

Phir jub set ho jaein tu oper whipped cream or mango cubs se decorate karein
11

Aap apni marzi se decorat kar saktey hain