Peppered Tofu(Awara)

Name: Peppered Tofu(Awara)
Cuisine: Nigerian
Ingredients: Processed Tofu(awara); Salt; Oil for frying; 1 sachet tomato paste; 2 Red Bells; 1 Green Bell; 1 small cabbage; 3 maggi cubes; to taste Salt according; 1 tsp Curry; 1/2 tsp Mix spices powder; Oil

Jahun's Delicacies @4321ss

Kano,Danladi Nasidi Estate.

Inspired by Maryama's kitchen.

Jahun's Delicacies @4321ss

Kano,Danladi Nasidi Estate.

Inspired by Maryama's kitchen.

Saved

Ingredients

Tofu
Processed Tofu(awara)
Salt
Oil for frying
For the sauce
1 sachettomato paste
2Red Bells
1Green Bell
1small cabbage
3maggi cubes
to tasteSalt according
1 tspCurry
1/2 tspMix spices powder
Oil

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Steps

1

Here is my processed Tofu.
2

I cut in to cubes and rub salt all over.
3

And fry in hot oil,then set a side.
4

I washed and chopped my veggies.
5

I made a sauce by using tomato paste,oil,salt,maggi,spices and my veggies,i stir fry.
6

I mixed the fried tofu together with the sauce i made.
7

Hmmm....

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Cooksnaps

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Jahun's Delicacies @4321ss

on July 06, 2020 08:33

Kano,Danladi Nasidi Estate.

Sadiya Salisu Jahun,was born and brought up in kano,an Msc.holder on Agricultural Extension,i love cooking and i think to be a great chef you have to be a great teacher, i love doing classes with people who loves and enjoy food,bringing them all around one table to speak.