Cheesecake

Name: Cheesecake
Yield: 10 people
Cuisine: American
Ingredients: 180-200 gr biscuits; 100 gr butter; 700 gr curd; 200 gr cream; 180 gr sugar powder; 2 tablespoon cocoa; vanillin; 20 gr gelatin; 120 ml cold water; 100 gr chocolate

Maftuna Kodirova @cook_24735240

Cheesecake

Maftuna Kodirova @cook_24735240

Saved

Ingredients

10 people

180-200 grbiscuits
100 grbutter
700 grcurd
200 grcream
180 grsugar powder
2 tablespooncocoa
vanillin
20 grgelatin
120 mlcold water
100 grchocolate

Saved

Steps

1

Grind biscuits
2

Melt the butter and mix with the biscuits
3

Flatten the top by placing the biscuits in a mold. Put in the refrigerator for 30 minutes
4

Cool the gelatin with the water and put it in the fridge for 20 minutes
5

In a deep bowl mix together the cream, curd, sugar powder and vanillin
6

Divide the mixture into 2 parts. And add cocoa to one part and mix
7

Melt the gelatin
8

Add half of the gelatin to one part of the mixture and mix. And add half of the gelatin to another part of mixture
9

Put the first part in the mold and put it in the fridge for 20 minutes
10

Then add second part in the mold and freeze
11

Then melt the chocolate and put in the mold and freeze for 2 hours. Bon appetite!🙃😋