Cheesecake

Name: Cheesecake
Yield: 6 servings
Cuisine: American
Ingredients: 200 grams Cream cheese; 70 grams Sugar; 2 Eggs; 3 tbsp Plain flour; 150 grams Heavy cream; 1 to preference Lemon juice; 50 grams Butter; 12 Biscuits

cookpad.japan @cookpad_jp

This is a simple cheesecake made in one bowl.

You just mix and it is so simple that I have no tips. For 18 cm [7.1 in] cake pan. Recipe by Eiyoushino recipe

This is a simple cheesecake made in one bowl.

You just mix and it is so simple that I have no tips. For 18 cm [7.1 in] cake pan. Recipe by Eiyoushino recipe

cookpad.japan @cookpad_jp

This is a simple cheesecake made in one bowl.

You just mix and it is so simple that I have no tips. For 18 cm [7.1 in] cake pan. Recipe by Eiyoushino recipe

This is a simple cheesecake made in one bowl.

You just mix and it is so simple that I have no tips. For 18 cm [7.1 in] cake pan. Recipe by Eiyoushino recipe

Saved

Ingredients

6 servings

200 gramsCream cheese
70 gramsSugar
2Eggs
3 tbspPlain flour
150 gramsHeavy cream
1to preference Lemon juice
Crust:
50 gramsButter
12Biscuits

Saved

Steps

1

Make the crust: Place the biscuits into a Ziplock bag and break up with a rolling pin into powder.
2

Add melted butter to the crumbled biscuits and mix well.
3

Pack the biscuits into a mold covered in parchment paper, pressing down firmly Let it sit in the fridge.
4

Add cream cheese and sugar to a bowl and whisk. (Return the cream cheese to room temperature or soften slightly the microwave).
5

Add eggs to the bowl and mix some more.
6

Add flour, and mix some more.
7

Add heavy cream Add lemon juice as well.
8

Mix well.
9

Pour into the mold Lightly tap to remove the air.
10

Bake in an oven at 170°C for 45 minutes and it's done . (The baking time will vary on your oven.)
11

Let sit in the fridge overnight, and it'll be so delicious the next day.
12

I used this cream cheese.
13

I used these biscuits.
14

These are 36 bite sized pieces . (Bake in an 18 cm pan, and cut 6 times horizontally and vertically ). I recommend this for when you have lots of guests or for children .