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Miyan gyada
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A picture of Miyan gyada.

Miyan gyada

Maimuna Zarewa
Maimuna Zarewa @Maimuna_Zarewa
Kano

Miyan gyada

Maimuna Zarewa
Maimuna Zarewa @Maimuna_Zarewa
Kano
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Ingredients

  1. Ganda (cow skin)
  2. Vegetables
  3. Spices
  4. Seasoning
  5. G/nut patse
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Steps

  1. 1

    Saute your vegetables with seasoning and spices

  2. 2

    Add water and your precooked ganda

  3. 3

    When the ganda is tender add your g/nut patse

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Maimuna Zarewa
Maimuna Zarewa @Maimuna_Zarewa
on July 12, 2020 08:22
Kano
Master of physical chemistry, Not your regular kind of chef i like twisting recipes.
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