Dates and chocolate patties

Name: Dates and chocolate patties
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: Egg A number; As needed Puff pastry.; 1 tablespoon Water.; 1 tablespoon Chocolate spread.; Dates - One-third cup (chopped); Country Chocolate - One-third cup (cut into large pieces); Almonds. Half a cup (sliced)

zee ulhaq @cook_24979429

Today we first talk about recipes with dates, which, according to a conservative estimate, have been part of the human diet since 6,000 BC. As we know, the use of dates in the month of Ramadan is higher than in other months.

zee ulhaq @cook_24979429

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Ingredients

30 mints

4 servings

Egg A number
As neededPuff pastry.
1 tablespoonWater.
1 tablespoonChocolate spread.
Dates - One-third cup (chopped)
Country Chocolate - One-third cup (cut into large pieces)
Almonds. Half a cup (sliced)

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Steps

30 mints

1

First, beat the egg with water and set aside. Now spread the puff pastry and cut into four pieces. Now put a chocolate spread between each piece. Then add chopped dates, almonds and pieces of country chocolate and fold in the shape of a triangle.
2

Brush the edges with an egg wash and close the edges with a fork. Drill a hole in it with a fork and brush with egg wash. Now place them in a greased baking tray and bake in a preheated oven at 180 degrees Celsius for 12 to 15 minutes until the color