Khaskhash ki chutney
#Nofire
Delicious taste😋
Steps
- 1
Khaskhash ko aata(flour) wali chalni me dal lein or achi trh wash krlen ta ke uska dust nikl jae
- 2
Then blender me dalen or sath Lehsan, mirch or javtri bhi shamil krky grind krlen
- 3
Jab achi trah paste ban jae to bowl me nikal lein or Olive oil add krky mix krlen, garam garam besan ki roti ya aloo paratha ke sath serve karein
- 4
Green mirch ki jga red bottom mirch dalen to zyada acha taste ata hai.
Made this recipe? Share a Cooksnap!
Let Nayeema Eman Binteinam know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Lord どうま
-

Maggie Conlon
-

Red Pasta with Cheese and Basil
Shobha Deshmukh
-

Sarvat Hanif
-

Mukti Sahay
-

Cheesy Puff Pastry Spiders — A Fun Halloween Snack
OnlyProven Recipes
-

Sangita Vyas
-

Best fried pickles and mushrooms 🍄
Chef Nena
-

Crock Pot Girl 🤡
-

Hi, its me! -

nicolehooper
-

Saleha Shoaib
-

Roopal Mandavia
-

Uzma Waqar
-

Minnie Vagrani
-

Rashika Arora
-

Glutinous Rice • Super Easy • How to Make Sticky Rice At Home ! ThaiChef food
ThaiChef food by chef Peach
-

Nikita Choithani
-

Nimra Aslam
-

Mumtaz Ramzan













Comments (12)