Stuffed Skillet Flatbreads (No Rising Needed)

A quick and delicious solution you can fill however you like—perfect for saving dinner!
Stuffed Skillet Flatbreads (No Rising Needed)
A quick and delicious solution you can fill however you like—perfect for saving dinner!
Steps
- 1
In a bowl, mix together all the dry ingredients. In a separate bowl, combine the wet ingredients.
- 2
Gradually add the wet ingredients to the dry, mixing with a spoon at first, then knead until you have a smooth dough.
- 3
Roll out the dough into 1/5-inch thick (5mm) rounds. Place your filling in the center, cover with another round, and seal the edges well.
- 4
Heat a little oil in a skillet and cook the flatbreads on both sides with a lid on. Enjoy them hot and melty!
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