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Stir-Fry Asparagus & Bean Sprouts & Bacon
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A picture of Stir-Fry Asparagus & Bean Sprouts & Bacon.

Stir-Fry Asparagus & Bean Sprouts & Bacon

Saori Fujimoto
Saori Fujimoto @cook_2635889
Singapore

Stir-Fry Asparagus & Bean Sprouts & Bacon

Saori Fujimoto
Saori Fujimoto @cook_2635889
Singapore
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Ingredients

4 servings
  • 150 gramsAsparagus
  • 100 gramsBean Sprouts
  • 40 gramsBacon
  • 1/4 tspSalt
  • 2 tspSoy sauce
  • 1 tspOil
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Steps

  1. 1

    Fold the base of Asparagus by hand. (The base of Asparagus is hard, so peel the skin and use. Or throw away.) Cut the Asparagus soft side into diagonally.

    A picture of step 1 of Stir-Fry Asparagus & Bean Sprouts & Bacon.
    A picture of step 1 of Stir-Fry Asparagus & Bean Sprouts & Bacon.
  2. 2

    Cut the bacon into 1 cm strip.

  3. 3

    Heat a pan with oil. Fry the bacon until the color changes. Then add the Asparagus and fry it until the color becomes vivid.

  4. 4

    Add the bean sprout, salt, soy sauce and stir fry quick. (Within 1 mitute)

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Saori Fujimoto
Saori Fujimoto @cook_2635889
on July 23, 2020 03:07
Singapore
Most of the meals are cooked by my maid. All ingredients can be purchased in Singapore.
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Keywords

Stir Fry Bacon Asparagus Bean Sprout Soy

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