Tawa omlete

Name: Tawa omlete
Total time: 900 s
Yield: 3 people
Cuisine: Pakistani
Ingredients: 3 eggs; 100 g Jheengay; hasbe zaiqa Salt; half tbs Garlic powder; 100 g Green onion; half tbs Red chilli; half tbs Turmeric powder; half tbs Black pepper; 2 tbs Bread crumbs; Green chilli and coriander hasbe zaroorat; Oil hasbe zaroorat

Zahida Nazar @cook_25024976

Bachon or baro ka pasndeeda omlete , kisi b time bread or roti ke sath kha saktay hai

Zahida Nazar @cook_25024976

Bachon or baro ka pasndeeda omlete , kisi b time bread or roti ke sath kha saktay hai

Saved

Ingredients

10 to 15 minute

3 people

3eggs
100 gJheengay
hasbe zaiqaSalt
half tbsGarlic powder
100 gGreen onion
half tbsRed chilli
half tbsTurmeric powder
half tbsBlack pepper
2 tbsBread crumbs
Green chilli and coriander hasbe zaroorat
Oil hasbe zaroorat

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Steps

10 to 15 minute

1

Jheengo ko garlic,salt,red chilli or turmeric powder laga kar, 1 tbs of oil Mein fry kar le for 2 to 3 min on high flame
2

Beat the eggs and add green onion,salt, black pepper, coriander and green chilli.
3

Add bread crumbs and jheengay in the mixture of eggs or us ke do hisay kar le
4

Taway Pai oil daltay hey fry kar le
5

Allah Hafiz please follow me thanks