Grapes jam
This is very yummy jam and very easy to make
Steps
- 1
Wash grapes nicely with water
- 2
Remove seeds. In my grapes there are no seeds so I did not remove
- 3
Add grapes in a saucepan and add sugar as well
- 4
Sugar release it's water and grapes also released it's juices. Cook them on low flame till grapes become soft.
- 5
You can blend mixture or just meshed from back of spoon if you want to make chunky consistency.
- 6
Cook till better does not change it's shape when you pour on a plate.
- 7
Let it cool and pour into glass jar to preserve. And keep in refrigerator
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