Ring fluffy doughnut

Name: Ring fluffy doughnut
Cuisine: Nigerian
Ingredients: 21/2 cup Flour; 2 /Tblsp of Butter; 1 Egg; 1/2 cup Sugar; 2 tblspoon Yeast; .warm water; Oil for frying

Zahal_treats @Zahal

Abuja

Tried d white line doughnut for d 6th time before I finally got it using Sameena Barkas recipe .it was still fluffy d following day. I and d kids enjoyed it with hot chocolate tea.yummy

Zahal_treats @Zahal

Abuja

Tried d white line doughnut for d 6th time before I finally got it using Sameena Barkas recipe .it was still fluffy d following day. I and d kids enjoyed it with hot chocolate tea.yummy

Saved

Ingredients

21/2 cupFlour
2/Tblsp of Butter
1Egg
1/2 cupSugar
2tblspoon Yeast
.warm water
Oil for frying

Saved

Steps

1

In a bowl add a cup of warm water in a cup with yeast and one tblspoon of sugar and cover it to proof.
2

Sieve flour add sugar and egg.
3

Then pour your yeast mixture (proof)/yeast and mix
4

Mix it well then add ur butter and mix very well then add one cup of flour to mix the dough very well
5

Cut and mold dough and allow to rise
6

Put ur dough on a surface to knead it very very well for 40mins if your yeast is very active the dough will be rising and will be forming bubbles on it
7

Cover to allow to rise.now it has risen enough
8

The oil should be slightly warm (put Ur finger to taste d heat Before dropping d doughnut gently to fry
9

Yippie my doughnut is fluffy and ready
10

Finally our doughnut is ready and could be eaten with hot chocolate tea. Enjoy