Rajma chawal

Name: Rajma chawal
Cuisine: Indian
Ingredients: 2 cup boiled rajma; 3 chopped onion; 2 cup tomato puree; 1 tsp ginger garlic paste; 2 tsp coriander powder; 1 tsp red chilli powder; 1/2 tsp cumin seeds; 1/3 tsp turmeric powder; As needed oil; To taste salt; As needed water

Divyant @cook_25494916

Rajma chawal

Divyant @cook_25494916

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Ingredients

2 cupboiled rajma
3chopped onion
2 cuptomato puree
1 tspginger garlic paste
2 tspcoriander powder
1 tspred chilli powder
1/2 tspcumin seeds
1/3 tspturmeric powder
As neededoil
To tastesalt
As neededwater

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Steps

1

Heat oil in a pan now add cumin seeds,ginger garlic paste and saute it.
2

Now add onion,tomato and spices and mix well and cook it for 2 mints.Now add rajma and salt mix well and add water as needed.
3

Cover it and cook it till rajma become soft. Now rajma is ready. Garnishing with some coriander leaves and onion slice.