Vanilla cup cake with butter cream frosting 😊

Happy Independence day #india2020
Steps
- 1
First take a bowl,add in eggs,sugar,oil and vanilla essence and whisk till smooth.now seive and add the flour and baking powder and whisk till well combined
- 2
Now lastly add milk and whisk few seconds. Now separate batter into 3 bowls,add green and orange colour in 2 separate bowls and mix.
- 3
Now pour the batter into baking bowl,first a tbsn of white batter then green then orange.
- 4
Now bake 180° for 18 to 20 mins...when done,cool them. Butter cream first whisk butter till its colour change and fluffy
- 5
Now add sugar,whisk then add milk and keep whisking till it start to cuddle.now lastly add vanilla essence and whisk
- 6
Now butter cream is ready.now remove the cream into 3 separate bowls one white, one bowl add green and other bowl add orange.now fill the pastry bag with all 3 colour and decorate the cupcakes
- 7
Decorate cupcakes as u like. u can see how fluffy the cake is in pic 2.my son enjoying Independence Day.. pls subscribe my #youtube blog Tanvi.s 25 yummy food blog
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