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Falooda
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A picture of Falooda.

Falooda

Padma Bala Ryali
Padma Bala Ryali @cook_25761107

It's Arabian’s spl Dessert..it's very easy and simple to make

It's Arabian’s spl Dessert..it's very easy and simple to make

Read more

Falooda

Padma Bala Ryali
Padma Bala Ryali @cook_25761107

It's Arabian’s spl Dessert..it's very easy and simple to make

It's Arabian’s spl Dessert..it's very easy and simple to make

Read more
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Ingredients

10to15mins
2persons
  • 50 gmsVermicelli
  • 1/2 ltrmilk
  • 4 tbspsugar
  • 2 spoonsBasil seeds
  • 5 spoonsRoohafza
  • 50 gmsTapioca pearls
  • As requiredIce cream and nuts (cashews,Badam,pistachio)for decoration
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Steps

10to15mins
  1. 1

    Boil milk,vermicelli Topioca pearls separate (not together).

  2. 2

    Let them it cool.

  3. 3

    Then in milk add sugar,roohafza,boiled the items.

  4. 4

    Keep in freeze for 2hrs.

  5. 5

    Before serving add nuts and ice cream.

  6. 6

    Your chilled and tasty falooda ready.

  7. 7

    Enjoy with family and friends.

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Padma Bala Ryali
Padma Bala Ryali @cook_25761107
on August 21, 2020 10:46

Comments

Unlock foodie
Unlock foodie @cook_24976550
August 21, 2020 11:31
Wow
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