Steps
- 1
Heat oil in a pan add onions saute for 5 minutes on medium flame
- 2
Then add chicken and ginger garlic paste and till the colour change.add tomato and all spices (green chillies 4) and fry for 5 minutes...
- 3
Add some water and cover for 10 minutes and until the chicken tenders....then fry for good 10 to 15 minutes... sprinkle qasoori meethi (optional) garam masala powder,fresh coriander and left green chillies....and served with naan....
Similar Recipes
More Recipes
-

Sudipa Gope
-

Madhumita Bishnu
-

Bethica Das
-

Five Minute Healthy Vegetable Meal
Rumana Irfan
-

Francesco
-

Methi Thepla With Dry Chana Sabji
Rita Talukdar Adak
-

chef Nidhi Bole
-

Tom Jacobs -

Tipp💋
-

Chicken and Egg Spaghetti Stir Fry
Ellen_A3
-

Genny Johnson's Homemade Vanilla Ice-cream
Herb Johnson
-

Egyptpino 🇪🇬❤️🇵🇭
-

Cream cheese stuffed blueberry loaf
Chef Nena
-

Bharati Potdar
-

Chocolatechip mountain lava cake
Mehwish Bilal
-

Mariam Azeem (Umme Sarim)
-

sapeena's cuisine
-

SAYANTI SAHA
-

SUP IGA SAPI (Beef Ribs Clear Sup)
Kezia's Kitchen 👩🍳
-

varsha mehta -

Amna Faisal
-

Poonam arora
https://cookpad.wasmer.app/us/recipes/13475489










Comments (9)
welcoMe to cookpad pakistan
nice recipy of chicken karai.
keep sharing 😊😊