A picture of Grandma’s Buttercream Icing.

Grandma’s Buttercream Icing

Blair Webster-Urton @bwharold2008

Grandma Maureen isn't with us anymore, so she probably won't mind if I share her ”secret” wedding cake frosting recipe. She made a good side income with this recipe!

Grandma Maureen isn't with us anymore, so she probably won't mind if I share her ”secret” wedding cake frosting recipe. She made a good side income with this recipe!

Grandma’s Buttercream Icing

Blair Webster-Urton @bwharold2008

Grandma Maureen isn't with us anymore, so she probably won't mind if I share her ”secret” wedding cake frosting recipe. She made a good side income with this recipe!

Grandma Maureen isn't with us anymore, so she probably won't mind if I share her ”secret” wedding cake frosting recipe. She made a good side income with this recipe!

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Ingredients

1 bagpowdered sugar
1/2 cupshortening
1 teaspoonvanilla
2 tablespoonsmilk

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Steps

1

Dump the powder sugar into a large mixing bowl. (If you have a standing mixer this process goes super fast.)
2

Add the shortening and cream together.
3

Add vanilla and milk. Mix until you have the desired consistency. If it is too thick, then add more milk.

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Cooksnaps

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Blair Webster-Urton @bwharold2008

on August 24, 2020 16:39

Comments (2)

Blair Webster-Urton @bwharold2008

August 27, 2020 23:47

2 tablespoons of milk. Or as much as you want for your ideal consistency.

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