Beef Tapa

Cooking Papsi
Cooking Papsi @cook_25921170
Manila,Philippines

My Mother in Law easy Recipe. Tapa is dried or cured beef Filipinos prepare by using thin slices of meat and curing these with salt and spices as a preservation method but in this recipe I will be using some basic ingredients

Beef Tapa

My Mother in Law easy Recipe. Tapa is dried or cured beef Filipinos prepare by using thin slices of meat and curing these with salt and spices as a preservation method but in this recipe I will be using some basic ingredients

Edit recipe
See report
Share
Share

Ingredients

20 minutes
4 people
  1. 1/4Beef Sirloin
  2. 5 tbspsoy sauce
  3. 1 tsp sugar
  4. 1 pinchsalt
  5. 2 clovesgarlic

Cooking Instructions

20 minutes
  1. 1

    Mix 5 tsp of soysauce,1tsp sugar and pinch of salt.

  2. 2

    Add beef and rub the marinate on the meat. Used meat mallet to pound meat and to make it more softer

  3. 3

    Marinate it for 5-6 minutes

  4. 4

    Fry the Beef in Cooking oil until cook

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Cooking Papsi
Cooking Papsi @cook_25921170
on
Manila,Philippines
Live, love, eat
Read more

Comments

Similar Recipes