Degi Chicken Qorma

Name: Degi Chicken Qorma
Total time: 2400 s
Yield: 6 serving
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1 and half cup oil; 2 medium onions slice cut; 2 tbsp ginger garlic paste; 3 tomatoes chopped; 1 tbsp salt or add to taste; 1 and half tbsp kuti lal mirch; 1 tbsp crushed coriander; Half tsp haldi; 4 long 2 bari Elaichi 3 green Elaichi 2 cinnamon stick 1 tsp zira; 3 tbsp dahi; 3 green chili; Green dhaniya for garnishing; 1/4 th tsp pisa gram masala; Half tbsp julian cut Ginger for garnishing; 1 lemon slice cut for garnishing; 3-4 drops kewra essence

Asma Faryal Khan @khan_23375524

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Asma Faryal Khan @khan_23375524

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Ingredients

40 mins

6 serving

1 kgchicken
1and half cup oil
2medium onions slice cut
2 tbsp ginger garlic paste
3tomatoes chopped
1 tbspsalt or add to taste
1and half tbsp kuti lal mirch
1 tbspcrushed coriander
Halftsp haldi
4long 2 bari Elaichi 3 green Elaichi 2 cinnamon stick 1 tsp zira
3 tbspdahi
3green chili
Green dhaniya for garnishing
1/4th tsp pisa gram masala
Halftbsp julian cut Ginger for garnishing
1lemon slice cut for garnishing
3-4 dropskewra essence

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Steps

40 mins

1

Chicken ko dho ke oil mn 5 minut ke liey fri kar ke nikaal lein. Slice cut piyaz ko golden brown kar ke nikaal lein or kisi paper py thanda hony ke liey rakh dein.
2

Ab is oil mn sabat gram masaly ke ingredients add kar ke 1 minut ke liey karkaraaen.
3

Ab ginger garlic paste dal ke 30 second ke liey soute karein or fried chicken dal ke mazeed 3 minut ke liey fri karein. Ab is mn nmk mirch dhaniya haldi or tomato add karein. 2-3 minut ke baad is mn dahi add karein
4

Jab pani khushk ho jaey oil upar nikal aey to brown piyaz ko hathon se masal kar ke choora kar ke is mn add karein. Or 2 minut ke liey dhak ke halki aanch py pkny dein ta ke qorma ki khushbu ajaey
5

1 glass water add kar dein ta ke gravy ban jaey. 5 minut ke liey low flame py pkny dein. Flame off karein. Kewra add karein. Pisa gram masal,Green chili or half green dhaniya add karein.
6

Serving bowl mn niklaen. Lemon adrak or baqiya green dhnaiya se garnish karein.
7

Grama gram Naan ya taanduri roti ke sath serve karein. As you like. Jazak-Allah☺