Homemade (Copycat) Starbucks Harry Potter Butterbeer Latte

Name: Homemade (Copycat) Starbucks Harry Potter Butterbeer Latte
Total time: 480 s
Yield: 1 grande cup
Cuisine: American
Ingredients: 1 cup whole milk - other milks don't cut it; To taste Reddi-whip; To taste Salted caramel bits/syrup; 3 tablespoons Starbucks cinnamon dolce syrup; 3 tablespoons Torani sugar-free caramel syrup; 3 tablespoons Torani sugar-free toffee-nut syrup

Lakshmi Balaji @laxie

In The Kitchen

My favorite latte drink in Starbucks is Butterbeer Latte. Since the virus had the coffee chain close for some time, I really wanted to look for recipe to imitate the taste of this secret menu from Starbucks.

Lakshmi Balaji @laxie

Saved

Ingredients

~8 mins

1 grande cup

1 cupwhole milk - other milks don't cut it
To taste Reddi-whip
To taste Salted caramel bits/syrup
Syrup
3 tablespoonsStarbucks cinnamon dolce syrup
3 tablespoonsTorani sugar-free caramel syrup
3 tablespoonsTorani sugar-free toffee-nut syrup

Saved

Steps

~8 mins

1

Get the milk steamed and using a blender ensure to whisk milk till it reaches a stage where micro-foam forms. About 30-45 seconds.
2

Now add in the syrups mentioned above. Mix together using the whisk for 5 seconds.
3

Pour the mix into the serving glass; transfer the foam and add in Reddi-whip to the extent wanted.
4

On top, decorate with salted caramel bits/syrup.
5

You can serve it either hot or cold. Enjoy!!😊
6

Tips: 1.Any kind of milk can be used. I personally use this with whole milk. 2.Don't steam the milk with syrup together as you may end up with curdled milk. 3.While I mentioned sugar-free syrup; you may also get it replaced with regular syrup.