Steamed Vegetables Friedrice

Name: Steamed Vegetables Friedrice
Total time: 2700 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl rice; 1 cauliflower; 1 carrot; 6 beans; 6 green peas; 1 spoon cinnamon powder; 4 spoon salt; 4 green chillies; 5 spoon oil; 6 cashew nuts; 6 raisins

Lipika Das @cook_24655729

Chennai

#tech1

This friedrice is without onion and garlic with a good taste.

#tech1

This friedrice is without onion and garlic with a good taste.

Lipika Das @cook_24655729

Chennai

#tech1

This friedrice is without onion and garlic with a good taste.

#tech1

This friedrice is without onion and garlic with a good taste.

Saved

Ingredients

45 minutes

2 servings

1 bowlrice
1cauliflower
1carrot
6beans
6green peas
1 spooncinnamon powder
4 spoonsalt
4green chillies
5 spoonoil
6cashew nuts
6raisins

Saved

Steps

45 minutes

1

Soaked the rice for 1 hrs.
2

Chopped all the vegetables and remove the cover of green peas.
3

Then in a high flame put pressure cooker then add oil. Once it heat add the vegetables, chillies and salt. Then add nuts and raisens.
4

Mix all properly. Then add cinnamon powder. Mix again. Then add the rice.
5

Mix all properly and then add water. After that cover the cookervwith lids.
6

One it give one whistle, let it cool and serve.