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Mini uttapam
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A picture of Mini uttapam.

Mini uttapam

Sonia Kriplani,,,
Sonia Kriplani,,, @cook_13405197

#GA4
#week1

#GA4
#week1

Read more

Mini uttapam

Sonia Kriplani,,,
Sonia Kriplani,,, @cook_13405197

#GA4
#week1

#GA4
#week1

Read more
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Ingredients

15 minutes
4 people
  • 2 cupssemolina or rava
  • 1/2 cup curd
  • 1/2 teaspoon baking soda
  • 1capsicum finely chopped
  • 2onions finely chopped
  • 2green chillies finely chopped
  • 2 tbspcoriander leaves finely chopped
  • 2tomatoes Finely chopped tomatoes
  • as per tasteSalt
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Steps

15 minutes
  1. 1

    In a big mixing bowl take semolina or rava

    A picture of step 1 of Mini uttapam.
  2. 2

    Add curd and baking soda and make a smooth better if needed add water

    A picture of step 2 of Mini uttapam.
  3. 3

    Chop all the vegetables

    A picture of step 3 of Mini uttapam.
  4. 4

    Put mini uttapam tawa on the flame

    A picture of step 4 of Mini uttapam.
  5. 5

    Spray some oil on it

    A picture of step 5 of Mini uttapam.
  6. 6

    Pour the prepared batter on it

    A picture of step 6 of Mini uttapam.
  7. 7

    Add chopped vegetables on it

    A picture of step 7 of Mini uttapam.
  8. 8

    When it get roasted from one side flip it

  9. 9

    Flip it again and serve hot

    A picture of step 9 of Mini uttapam.
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Copied!

Sonia Kriplani,,,
Sonia Kriplani,,, @cook_13405197
on September 15, 2020 09:08

Comments (2)

Tanvi Mulani
Tanvi Mulani @TanviMulani
September 15, 2020 10:07
Nice
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