Shallow fried egg

Name: Shallow fried egg
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 4 eggs; 2 tbsp Oil; to taste Salt; 1/2 tsp black pepper powder; 1 tsp kashmiri red chilli powder; 1/4 tsp turmeric powdrr; 1/2 tsp garam masala; 1 tsp coriander powder; as required Little water to make a paste for coating steamed egg

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

#tech2
#shallow
#Week2
This shallow fried are good in breakfast or in evening with tea it is yummy and good to see. I tried this and family like this very much it is a unique way.

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

#tech2
#shallow
#Week2
This shallow fried are good in breakfast or in evening with tea it is yummy and good to see. I tried this and family like this very much it is a unique way.

Saved

Ingredients

20 minutes

4 servings

4eggs
2 tbsp Oil
to tasteSalt
1/2 tspblack pepper powder
1 tspkashmiri red chilli powder
1/4 tspturmeric powdrr
1/2 tspgaram masala
1 tspcoriander powder
as requiredLittle water to make a paste for coating steamed egg

Saved

Steps

20 minutes

1

First grease the iddli trays I had taken two tray and grease it lightly.
2

Break the eggs and pour in each cavity if egg is big then pour extra white part in another cavity. So fill the both trays.
3

Sprinkle salt and pepper on it all which one didn't like yolk give that to white part don't over fill the cavities
4

Now heat the steamer and place the trays and steam for 5 to 7 minutes or till seems solid or check with toothpick.and cool it for 5 minutes
5

Now make a paste with all masala and coat all on steamed egg one by one and heat oil in a pan and shallow fry the eggs from both sides.
6
7

I toast the bread with butter and place shallow fried eggs on it and serve hot immediately. And get wow from all and enjoy it.