Red Sauce Mince Pasta

#cookwithnazia
Keema to aisi cheez hai Jo chawaal kay sath bhi maza ati hai, naan roti kay sath bhi or paratha kay sath to jawab nahi, par jab keema ko pasta or spicy red sauce kay sath mila kay banaya jaye to kuch unique saamnay aata hai, bohat Asaan se dish hai timaatar ka ziada istamal hai or taste la jawaab hai 🍅💚🌶️❤️
Red Sauce Mince Pasta
#cookwithnazia
Keema to aisi cheez hai Jo chawaal kay sath bhi maza ati hai, naan roti kay sath bhi or paratha kay sath to jawab nahi, par jab keema ko pasta or spicy red sauce kay sath mila kay banaya jaye to kuch unique saamnay aata hai, bohat Asaan se dish hai timaatar ka ziada istamal hai or taste la jawaab hai 🍅💚🌶️❤️
Steps
- 1
In oil add sliced or chopped onions brown it and add keema (mince) and ginger garlic paste bhoonofy it till. The water drains, then add salt, turmeric, normal red chilli powder, dhanya powder and zeera powder
- 2
Mix well and let it cook on slow flame, also add green chilli in this stage, on other hand make red sauce, blend tomatoes and then sieve them now in tomato paste add ketchup, paprika, kashmiri red chilli, add this sauce in mince
- 3
Mix well, cook it again for 5 6 mins till the oil comes up, add garam masala Powder, simmer for 5 mins more
- 4
Boil pasta in salt and oil for 10 12 mins and add boiled pasta in mince and also add fresh coriander mix well and serve hot, ❤️
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