Spicy carrot and potato vegetable

Name: Spicy carrot and potato vegetable
Total time: 1200 s
Yield: 2-3 servings
Cuisine: Indian
Ingredients: 1 cup carrot roundels; 1/2 cup potatoes sliced; 1 onion chopped; 1 inch ginger juliennes; 4-5 curry leaves; 2 green chillies slit; 1 tbsp oil; 1/2 tsp turmeric powder; 1/2 tsp dhania(corinader) powder; 1/4 tsp garam masala; 1/4 tsp Red chilli Powder; to taste Salt; 1 tsp Coriander leaves to garnish

Sneha Seth @ridhankiyaan

#GA4
#week3
#carrot#this is slightly spicy indian dish. The flavors go very well.

Sneha Seth @ridhankiyaan

#GA4
#week3
#carrot#this is slightly spicy indian dish. The flavors go very well.

Saved

Ingredients

20 minutes

2-3 servings

1 cupcarrot roundels
1/2 cuppotatoes sliced
1onion chopped
1 inchginger juliennes
4-5curry leaves
2green chillies slit
1 tbspoil
1/2 tspturmeric powder
1/2 tspdhania(corinader) powder
1/4 tspgaram masala
1/4 tspRed chilli Powder
to tasteSalt
1 tspCoriander leaves to garnish

Saved

Steps

20 minutes

1

Heat oil in a vessel. Add curry leaves and green chillies. Add ginger.
2

Add onion and stir them for 2-3 minutes. Now add potatoes.
3

Mix all spices.cook well for few minutes. Add carrot and 1 tbsp curd.
4

Cover and cook on low medium. Stir occasionly. Cook till carrots and potatoes cooked nicely.
5

Garnish with coriander leaves. Enjoy with nan or chapati.