Onion Dosa

Name: Onion Dosa
Total time: 1200 s
Yield: 2 people
Cuisine: Indian
Ingredients: 250 gm suji(semolina); 100grm curd; 1 tablespoon salt; 2 strands curry leaves; 1 tablespoon jeera; 1 medium size onion chopped

dibya kar @cook_18702316

#week3
#GA4

Onion dosa is one which will tempt you with onions.

#week3
#GA4

Onion dosa is one which will tempt you with onions.

dibya kar @cook_18702316

#week3
#GA4

Onion dosa is one which will tempt you with onions.

#week3
#GA4

Onion dosa is one which will tempt you with onions.

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Ingredients

20 min

2 people

250 gm suji(semolina)
100grm curd
1 tablespoonsalt
2 strandscurry leaves
1 tablespoonjeera
1medium size onion chopped

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Steps

20 min

1

Grind the suji to make it smooth.
2

Add curd to it to give it a instant fluffyness. Add jeera and curry leaves.
3

And grind them well. Then add salt as per the taste(you can add chopped onion in it or Peter while preparing)
4

Keep it aside for 10 min and start making it with 1 tablespoon on a hot pan and garnish with onion in the top and serve it.

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Cooksnaps

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dibya kar @cook_18702316

on October 05, 2020 05:06

First of all I am a foodie. And because I am a foodie I cook different taste for my test buds.in this process I get to learn n innovate different recipes. For easy instant recipe you can hop on to my page n follow me . Let’s Get Inspired n inspire others..