Ilish Bhapa in Microwave oven (Hilsa in mustard paste)

Name: Ilish Bhapa in Microwave oven (Hilsa in mustard paste)
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 6 piece Hilsa fish-; 3table spoon White mustard-; 3table spoon Black mustard; 6 Green chillies-; 1/2 teaspoon Turmeric powder-; 1/2 tea spoon Red chilli powder; to taste Salt; 8 table spoon Mustard oil-; As needed Water

Ritasree Biswas Karmakar @cook_26705806

Hilsa in mustard paste #maincourse #Foodseekers is an authentic Bengali receipe .My mother -in-law inspired me to prepare the receipe.

Ritasree Biswas Karmakar @cook_26705806

Hilsa in mustard paste #maincourse #Foodseekers is an authentic Bengali receipe .My mother -in-law inspired me to prepare the receipe.

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Ingredients

10mins

2 servings

6 pieceHilsa fish-
3table spoonWhite mustard-
3table spoonBlack mustard
6Green chillies-
1/2 teaspoonTurmeric powder-
1/2 tea spoonRed chilli powder
to tasteSalt
8 table spoonMustard oil-
As neededWater

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Steps

10mins

1

First we have to wash the fish thoroughly in cold water
2

Then add turmeric powder,red chilli powder and salt to the fish.
3

Then we have to make a paste of black mustard and white mustard with some Green chillies and mustard oil in a mixer grinder.
4

Then add the paste in the fish and add a handful of water and 4 table spoon of oil to it...and 2 green chillies at the top and leave it for 30 minutes.
5

Then after 30 minutes. Put it on microwave oven for 10mins.
6

Serve it hot with rice.