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Ingredients

30mins
4 servings
  1. 1 cupcorn meal
  2. 1 cupall purpose flour
  3. 2eggs
  4. 4 tbsphot sauce
  5. 2 tbspyellow mustard
  6. 1 tbsppaprika
  7. 1 tbspblk pepper
  8. 1 tbspgarlic powder
  9. 1 tbsponion powder
  10. 1 tbspOld Bay season
  11. 1 tbsplemon juice

Cooking Instructions

30mins
  1. 1

    Mix all seasonings in a bowl. & in a separate ziplock bag mix flour & corn meal. Take a tbsp or so of seasoning & add it to flour mix.

  2. 2

    Add eggs, mustard, lemon juice, & hot sauce to the remaining seasoning mix.

  3. 3

    Cover dry filets with seasoning/egg mix

  4. 4

    Place each filet in flour bag, coat well & set to the side until ready to deep fry

  5. 5

    Fry until golden brown, remove from oil & place on paper towels. Enjoy with cold slaw, potato salad, or whatever sides you like.

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Cook Today
Larry Jackson
Larry Jackson @cook_13395416
on
Baltimore
Growing up with lots of kids @ my g-mom’s house (19 to be exact) I watched that southern raised woman make lots of meals from scratch. I work 2 jobs now, but every Sunday I try to give my family a meal to really enjoy. Plus I LOVE to eat lol
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Comments (5)

Michelle
Michelle @jayjay12_mom
Very delicious. Thank You for sharing. My new way of making fried fish.

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