Masala Mix Veg

Name: Masala Mix Veg
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 2 onions chopped; 2-3 tomatoes roughly chopped; 1 inch ginger; 6-7 garlic; 2 green chilli; to taste Salt; 1 tbsp coriander powder; 1 tsp garam masala; 1 tsp amchur(dry mango) powder; 1/2 tsp turmeric powder; 1 tsp red chilli powder; 1 tbsp kasuri methi; 3-4 tsp oil; 1 brinjal (eggplant); 1 small sized cauliflower; 2-3 potatoes; 2 capsicum; 1-2 carrot; 1 onion; 1 tomato; 2 tsp Chopped coriander leaves (garnishing)

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#GA4
#week9
#eggplant
Masala Mix Veg is a tangy, spicy and delicious vegetable. You can add any vegetables of your choice in it.

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#GA4
#week9
#eggplant
Masala Mix Veg is a tangy, spicy and delicious vegetable. You can add any vegetables of your choice in it.

Saved

Ingredients

30 minutes

4-5 servings

for masala
2onions chopped
2-3tomatoes roughly chopped
1 inchginger
6-7garlic
2green chilli
to tasteSalt
1 tbspcoriander powder
1 tspgaram masala
1 tspamchur(dry mango) powder
1/2 tspturmeric powder
1 tspred chilli powder
1 tbspkasuri methi
3-4 tspoil
Mix veg
1brinjal (eggplant)
1small sized cauliflower
2-3potatoes
2capsicum
1-2carrot
1onion
1tomato
2 tspChopped coriander leaves (garnishing)

Saved

Steps

30 minutes

1

Take a mixture jar grind onion, tomato, ginger,garlic and chilli.
2

Wash and cut all the vegetables.
3

Heat oil in a wok add grinded masala. Saute it for 6-7 minutes on low medium flame. Add salt, turmeric and coriander powder. Stir it continuesly.
4

Add chopped vegetables. Mix it well. Cook it until all the vegetables becomes softened. Add 1/4 cup water. At last mix rest of the spices.
5

Turn off the flame. Sprinkle chopped coriander leaves. Transfer it in a serving bowl.