Banana chips

Name: Banana chips
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 6 raw bananas; 1 cup oil for frying; 1/2 cup water; 1 tsp salt; 1/2 tsp turmeric powder

Sana Jinabade @sanajkirasoi

Pune

#GA4
#week9

Sana Jinabade @sanajkirasoi

Saved

Ingredients

20 min

3 servings

6 raw bananas
1 cupoil for frying
1/2 cupwater
1 tspsalt
1/2 tspturmeric powder

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Steps

20 min

1

Take 6 bananas wash it, cut the sides and remove the skin.
2

In bowl add water then add salt and Turmeric powder in it mix well keep aside.
3

Heat oil. Slice bananas using slicer. And fry directly in oil.
4

When it becomes crispy add salt and turmeric water in it fry till crisp. Take out it when chips becomes crispy.

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Sana Jinabade @sanajkirasoi

on November 09, 2020 12:37

Pune

A recipe has no soul. You, as the cook, must bring soul to the recipe. Food is very important part of our life. if you want to impress your love one the make the delicious food for them. Hi friends, my name is Sana Irfan Jinabade. I'm a teacher , chef and food blogger. I love cooking , blogging and love to share my delicious recipes with you lovely people, I hope you love it . I love to try the new and different type of recipes in my small lovely kitchen. I invite you to visite my cooking blog and Join the delicious journey with me . Thank you. Have a nice day.visite my YouTube channel :https://www.youtube.com/c/SANAKIRASOIFollow me on Instagram :https://www.instagram.com/p/BgVoKkvDF9K/Follow on Facebook page :https://m.facebook.com/story.php?story_fbid=1796056327355087&id=1783099511984102follow me on Pinterest :hu4kd6oetnieni