Heat (olive oil, 1 TBSP butter, potatoes, garlic, thyme, rosemary, sage, and oregano) over medium high heat for at least 10 minuets until potatoes are tender. Stir occasionally.

Remove from heat and set potatoes aside.

Turn skillet to high heat, add remaining TBSP of butter, Ames Country Farms BBQ Beef Seasoning, and steak. Let steak sear and then stir until fully cooked.

Combine Steak and Potatoes together and ENJOY!