Green island

Name: Green island
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 200 gms Grated paneer; 1 cup spring onion; 1/2 cup Onion; 1/2 cup Tomato; 1/2 cup Carrots; 1 tbsp each Ginger - Garlic chopped; 1 tsp Red chilli powder; 1 tsp Turmeric powder; as per taste salt; 1/2 tsp Cumin powder; 1 tbsp Chilli sauce; 1 tbsp Tomato sauce; 1 tbsp Garlic sauce; 1 tbsp Sweet chilli sauce

Zainab Hossain @cookwithzainab

India

#GA4 #WEEK11 #GREENONION
My idea behind this name of the dish is ,this is basically a paneer bhurjii but its main flavour is enhancing by
the "GREEN ONION or SPRING ONION"

Zainab Hossain @cookwithzainab

India

#GA4 #WEEK11 #GREENONION
My idea behind this name of the dish is ,this is basically a paneer bhurjii but its main flavour is enhancing by
the "GREEN ONION or SPRING ONION"

Saved

Ingredients

20 mins

4 servings

200 gmsGrated paneer
1 cupspring onion
1/2 cupOnion
1/2 cupTomato
1/2 cupCarrots
1 tbsp eachGinger - Garlic chopped
1 tspRed chilli powder
1 tspTurmeric powder
as per tastesalt
1/2 tspCumin powder
1 tbspChilli sauce
1 tbspTomato sauce
1 tbspGarlic sauce
1 tbspSweet chilli sauce

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Steps

20 mins

1

Firstly grate the paneer and keep it aside, then in a kadhai add oil, and saute garlic- ginger for 1 mins
2

Now add in it onion, tomato and carrot and mainly spring onion saute it for another 2 mins.
3

Then after that, add.all the masala' s and sauce and cook them properly
4

Now cut the bread round in shape and toast them well.
5

Lastly, assemble the bhurji on bread and plate them.Panneer bhurji or green island is ready to eat in kid party.

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Cooksnaps

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Zainab Hossain @cookwithzainab

on November 25, 2020 19:08

India

Nothing attracts me more than cooking.I started my first cooking when i was in class 9 with " besan ke ladoo" .I jst loveee making sweet dish and desserts.