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Shepherd's pie
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A picture of Shepherd's pie.

Shepherd's pie

Leyona Wangari
Leyona Wangari @cook_12642102
Kahawa West, Nairobi

#end of year challenge

#end of year challenge

Read more

Shepherd's pie

Leyona Wangari
Leyona Wangari @cook_12642102
Kahawa West, Nairobi

#end of year challenge

#end of year challenge

Read more
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Ingredients

  • 5potatoes (you can add more)
  • Minced meat (quantity depends on you)
  • 1big red onion
  • 2tomatoes
  • 3 clovescrushed garlic
  • Crushed ginger
  • Salt
  • Cooking oil
  • 1/2 cupcold milk
  • 1 teaspoongaram masala
  • Red chillies (optional)
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Steps

  1. 1

    First boil, the potatoes until ready.Once ready drain the water and pour some cold water for them to stop the cooking process.

  2. 2

    Now mash the potatoes then add the milk for the potatoes to be creamy mashed.set them aside once done.

  3. 3

    In a sufuria,add cooking oil and onions cook until sweaty then add the crushed garlic and ginger.

  4. 4

    Cook for a bit and add the meat,let it cook for a min then add the tomatoes, dont stir,cover and let them on their own.

  5. 5

    After a min, add your species (NOTE, at this stage you can add other ingredients like carrots and green peas)

  6. 6

    Stir everything together, and let it cook for a min.

  7. 7

    Pre heat your oven to 175 degrees and grease your baking tin with oil.

  8. 8

    In your baking tin, add the minced meat first then the mashed potatoes

    A picture of step 8 of Shepherd's pie.
    A picture of step 8 of Shepherd's pie.
  9. 9

    Bake for 15 mins. Once ready serve and enjoy

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Leyona Wangari
Leyona Wangari @cook_12642102
on November 26, 2020 17:21
Kahawa West, Nairobi

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