Tres Leches Cake 🥛

A classic Latin American dessert made with a sponge cake soaked in three different kinds of milk. Making it at home is easy, and we promise the result will surprise you! Just imagine digging your spoon into this...
Tres Leches Cake 🥛
A classic Latin American dessert made with a sponge cake soaked in three different kinds of milk. Making it at home is easy, and we promise the result will surprise you! Just imagine digging your spoon into this...
Steps
- 1
Beat the eggs with the sugar until the mixture increases in volume.
- 2
Sift the flour and baking powder into the mixture. Don’t forget the vanilla!
- 3
Bake the cake at 400°F (200°C) for about 30 minutes.
- 4
Meanwhile, mix the three milks together until well combined.
- 5
Remove the cake from the oven and let it rest for a few minutes. Poke it with a fork and pour the three-milk mixture over the top. Let it soak in completely.
- 6
Once the cake is completely cool, decorate with whipped cream and a sprinkle of cinnamon.
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