Dalgona coffee

Name: Dalgona coffee
Total time: 900 s
Yield: 1 serving
Cuisine: Indian
Ingredients: 1 tablespoon Instead coffee Bru; 1 tablespoon sugar; 1 tablespoon hot boiled water; 1 cup cold milk; As needed Any flavor ice cream for garnishing (optional)I used almond mocha flavor

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

The most famous koreian street snack # dalgona coffee with only three ingredients it turns out like that of fluffy, creamy texture its dalgona .
Let’s get started 👉

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

United Arab Emirates

The most famous koreian street snack # dalgona coffee with only three ingredients it turns out like that of fluffy, creamy texture its dalgona .
Let’s get started 👉

Saved

Ingredients

15 minutes

1 serving

1 tablespoonInstead coffee Bru
1 tablespoonsugar
1 tablespoonhot boiled water
1 cupcold milk
As neededAny flavor ice cream for garnishing (optional)I used almond mocha flavor

Saved

Steps

15 minutes

1

First take a small bowl add in the coffee, sugar, hot water and whisk until it’s creamy fluffy texture.
2

Then pop in glass a cup of cold milk then add in the dalgona creamy prepared and garnish it with ice cream and serve it !!!
3

Tip of the day : the only thing important in this is the time taken to whisk the creamy fluffy texture from the coffee, sugar, hot water and you are good to go!!!!

Saved

Cooksnaps

Saved

DROOLSOME MORSEL BY AFREEN WASEEM @ChefAfreenwaseem01

on December 01, 2020 13:44

United Arab Emirates

Welcome to my cookbook folks.I am a passionate cook by heart love trying all different cuisines recipes.feeling absolutely wonderful being a cookpad community member.I am a homemaker & it’s my keen interest to try new recipes & I love it with little perfection.Do try and share ur experience’s with my recipes will be looking forward to know ur precious feedback.This platform has lovely people from admins to fellow authors .GCB(grill,cook,bake) with AFREENWASEEM .#Makeeverydaycookingfun with cookpadindia.