Steps
- 1
Dry roast sesame seeds and set aside to comes on room temperature.
- 2
In other side put sugar in empty clean heavy bottom wok.
- 3
Let the sugar melts. When it's becomes caramaliz then mix it.
- 4
When no sugar grains remaining then add roasted sesame seeds and mix.
- 5
Brush oil on a tray and spread sesame seed and sugar compound.
- 6
Cut into pieces after cool down. Sesame seeds brittle is ready.
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