A picture of Salted Makhana.

Salted Makhana

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

#GA4
#week13
Clue - Makhana
Makhana/Phool Makhana also known as Lotus Seeds or Fox Nuts are very nutritious and a good source of protein, calcium and iron. Salted Makhana is an instant snack that can be eaten between the meals or can be enjoyed with a cup of tea.

#GA4
#week13
Clue - Makhana
Makhana/Phool Makhana also known as Lotus Seeds or Fox Nuts are very nutritious and a good source of protein, calcium and iron. Salted Makhana is an instant snack that can be eaten between the meals or can be enjoyed with a cup of tea.

Salted Makhana

Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

#GA4
#week13
Clue - Makhana
Makhana/Phool Makhana also known as Lotus Seeds or Fox Nuts are very nutritious and a good source of protein, calcium and iron. Salted Makhana is an instant snack that can be eaten between the meals or can be enjoyed with a cup of tea.

#GA4
#week13
Clue - Makhana
Makhana/Phool Makhana also known as Lotus Seeds or Fox Nuts are very nutritious and a good source of protein, calcium and iron. Salted Makhana is an instant snack that can be eaten between the meals or can be enjoyed with a cup of tea.

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Ingredients

1 cupMakhana/fox nut
2 tspGhee
to tSalt
1/2 tspBlack Pepper Powder

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Steps

1

Heat up heavy bottom pan on low flame and add makhana to it. Dry roast it for 3 to 4 mins on low flame stirring continuously.
2

Switch off the flame and remove it in a plate.
3

Heat up the ghee in a same pan on low flame. Add salt and black pepper powder. Mix well.
4

Add roasted makhana and toss it for a minute or two. Switch off the flame.
5

Remove in a plate and let it cool down completely. Store in an airtight container and enjoy.

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Cooksnaps

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Jagruti Manish (Dalwadi) Shah @JagrutisKitchen

on December 11, 2020 16:24

Nagpur

Comments (5)

Swaminathan @Swami_180828

December 11, 2020 16:32

Yummy madam 👌👌👌

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