Steps
- 1
Take both the chocolates in a microwavable bowl
- 2
Micro it for 1 min
- 3
Then stir and again micro it for 40-50 seconds or as required
- 4
Fill the melted chocolate in a piping bag.
- 5
Cut very small and then on butter paper make chocolate chips.
- 6
It will be ready in 15 mins, store it and then use it as and when you want.
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