Veg Biryani

Name: Veg Biryani
Total time: 2700 s
Yield: 3pple
Cuisine: Indian
Ingredients: 400 grms Basmati rice; Half lemon; 2 Carrots; 2 Green chilli; as required Green peas few; 2 Capsicum; as required Beans few; as per taste Biryani masala; as required haldi powder; as per taste Red chilli powder; as per taste Salt; 2 each All dry whole garam masala; as required Refine oil; as needed Coriander leaves chopped; 1 Onion chopped; 1 tsp Ginger paste; 1 tbsp Garlic paste; As required Tomatoes puree

Lovely Bishoyee @cook_11952849

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#WEEK13

Lovely Bishoyee @cook_11952849

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Ingredients

45mints

3pple

400 grmsBasmati rice
Halflemon
2Carrots
2Green chilli
as requiredGreen peas few
2Capsicum
as requiredBeans few
as per tasteBiryani masala
as requiredhaldi powder
as per tasteRed chilli powder
as per tasteSalt
2 each All dry whole garam masala
as requiredRefine oil
as neededCoriander leaves chopped
1Onion chopped
1 tspGinger paste
1 tbspGarlic paste
As requiredTomatoes puree

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Steps

45mints

1

Soak n boil the rice by adding garam masala oil lemon water n keep aside
2

Than in Pan add oil jeera chopped onions and garlic and ginger paste. Than add tomato paste than add all veggies n pow maslaa n cook till become soft.. lastly add Biryani masala
3

Than make a layer of rice n masala n lastly add corr leaves n.. Cover it for 10 mint.. than enj with ratia..