Open in Cookpad AppSteps
- 1
Add dried blueberries into a pan with 1/2 cup water boil it. The blueberries are getting a bubble. And then add sugar 2 tsp
- 2
After getting the blueberry jam.keep it aside to cooldown.
- 3
Add fresh cream in bowl and beat it.after that add powdered sugar to mix well. Add blueberry sauce 2sp into the bowl and mix well.
- 4
Finally the blueberry mixture ready and pour it in tight container.place it for 8hrs in refrigerator.
- 5
After 8 hrs apply the blueberry jam on above the ice cream.
- 6
Cut the pieces and grind with milkybar chocolate with toppings.
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