Orange Cake

Name: Orange Cake
Total time: 2700 s
Yield: 4,5 people
Cuisine: Pakistani
Ingredients: 2 cup all-purpose flour; 1/2 cup butter; 3/4 cup sugar(powder); 1/2 cup orange juice (freesh); 1/2 cup orange Peel; 2 tsp baking powder; 2 egg; 1 tsp butter; 1,1/2 cup sugar(powder); 1 cup orange juice(freesh); 1/4 tsp orange food color; Orange slices(as required)

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Karachi

#mentorship

Man o Salwa By Neelam Saleem @MSBN_kitchen345

Saved

Ingredients

45 mins

4,5 people

Ingredients fo cake
2 cupall-purpose flour
1/2 cupbutter
3/4 cupsugar(powder)
1/2 cuporange juice (freesh)
1/2 cuporange Peel
2 tspbaking powder
2egg
For icing
1 tspbutter
1,1/2 cup sugar(powder)
1 cuporange juice(freesh)
1/4 tsporange food color
Orange slices(as required)

Saved

Steps

45 mins

1

Add butter in bowl and beat for 2 mins then add sugar mix well and add 1 egg beat few mins,add 2nd egg and beat until it get smooth...
2
3

Now add orange Peel and orange juice...mix for 1 mins,
4

Add baking powder in all-purpose flour then add in butter & sugar mixture and mix well..
5
6

Pour this better in grease mould,and put this mould in pre heated pateela and cover properly.let it bake about 45 mins..
7

After 45 mins take it our and let it cool completely..
8

In a mean time prepare icing... Add butter and orange juice in a sugar mix well then add color, and mix again..
9

Now pour this icing on cake evenly..and decorate with orange slices... Or as you wish.
10

Orange cake is ready,Try at your home and enjoy.
11

Note: preheat the pateela for 10 to15 mins and bake in about 45 mins for oven: preheat the oven on 160c and bake in 35 to 40 mins on same temperature.