Rice chikki murmura
#GA4#Week18#Murmura
Steps
- 1
Firstly dry roasted murmura on low flame. Take 1tsp water in kadai.Add jaggery and mix it well.
- 2
Till the jaggery melt low flame 2 or 3 min.increase the flame to medium and cook 3or 4 min.mix it well stirring.
- 3
Reduce the flame low turn off flame and add puffed and mix it well
- 4
Mix it well 4 or 5 min.and miw tasty murmura is ready.
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