Dahi Papdi Chaat

Name: Dahi Papdi Chaat
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 8-10 Pieces Papdi; 1 and ½ cup Curd (Chilled); 2 tsp Sugar; 1/2 cup Potato (Boiled and cut into cubes); chhoped tomatoes; 2 tbsp Onion (Chopped); 2 tbsp Coriander Mint Chutney; 2 tbsp Tamarind Chutney; Salt to taste; 1/4 tsp Red Chilli Powder; 1/4 tsp Roasted Cumin Powder; 1/2 tsp Chaat Masala Powder; 2 tbsp Fresh Coriander (Chopped); 1/4 cup Nylon Sev; 2 tbsp Pomegranate Seeds

Poonam Joshi @PoonamJoshi19

India

Papdi Chaat or Papri Chaat is a yummy snack assorted with a crunchy base of crispy poori which is topped with lip-smacking chutneys, veggies and curd. Do try and cooksnap my recipe!

Poonam Joshi @PoonamJoshi19

India

Papdi Chaat or Papri Chaat is a yummy snack assorted with a crunchy base of crispy poori which is topped with lip-smacking chutneys, veggies and curd. Do try and cooksnap my recipe!

Saved

Ingredients

15 mins

2 servings

8-10 PiecesPapdi
1and ½ cup Curd (Chilled)
2 tspSugar
1/2 cupPotato (Boiled and cut into cubes)
chhoped tomatoes
2 tbspOnion (Chopped)
2 tbspCoriander Mint Chutney
2 tbspTamarind Chutney
Salt to taste
1/4 tspRed Chilli Powder
1/4 tspRoasted Cumin Powder
1/2 tspChaat Masala Powder
2 tbspFresh Coriander (Chopped)
1/4 cupNylon Sev
2 tbspPomegranate Seeds

Saved

Steps

15 mins

1

Arrange the papdi in a plate in a single layer.
2

Add potato, tomatoes and onion on top.Drizzle coriander and mint chutney and Tamarind and jaggery chutney on top.Whisk curd with sugar and pour it over the papdi.
3

Sprinkle salt, red chilli powder, roasted cumin powder, chaat masala, fresh coriander and nylon sev on top. I have added masala chanadaal, chopped green mangoes and julienned beetroot :)