A picture of Walnut scezuan chutney.

Walnut scezuan chutney

Barnali Samanta Khusi @cook_14199186

Walnut scezuan chutney

Barnali Samanta Khusi @cook_14199186

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Ingredients

20minute

6person

20 gramwalnut
10 gramKashmiri chilli
1 tsp soya souce
to tasteSalt
5-6garlic cube
2 inchginger
1/2 tsp black cumin seeds
2red chillies

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Steps

20minute

1

At first soak the chillies for 1hour.
2

Then grind the all Ingrediants with the help of a mixture grinder.
3

Now take a pan heat it then poured into this 1table spoon oil then add red chilli and black cumin seeds then poured the paste and soute it for 5minute.
4

Then add water as needed then add salt and soya souce. Cook it for 5minute.

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Cooksnaps

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Barnali Samanta Khusi @cook_14199186

on January 27, 2021 18:09

Kolkata

Comments (4)

Shamit Samanta @cook_25220900

January 28, 2021 17:07

Fantastic

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