A picture of Ragi idli.

Ragi idli

Reena Wadhwa @cook_13779666

#GA4
#week20
#Ragi

#GA4
#week20
#Ragi

Ragi idli

Reena Wadhwa @cook_13779666

#GA4
#week20
#Ragi

#GA4
#week20
#Ragi

Saved

Ingredients

15-20 min

4 people's

3/4 glassragi
1/2 cup rice
1/2 cup urad dal
1 tbsp methi dana
as requiredWater(for soaking)

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Steps

15-20 min

1

Wash 4-5 times with water and soak it for 6 hours morning time is better for soaking (all separate).
2

Night blend it nicely and keep it in hot temperature for fermantation.
3

Morning it will look like dis after fermantation.it will be almost full after fermantation.
4

Put it in idli stand and leave it for 12-15 min in medium flame.
5

Our idli is ready.
6

Serve hot with coconut chutney.

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Cooksnaps

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Reena Wadhwa @cook_13779666

on January 30, 2021 02:12

Bangalore

I am home chef and love to cook

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