Heart shaped chocolate cookies

Name: Heart shaped chocolate cookies
Cuisine: Indian
Ingredients: 1/2 cup All-purpose flour; 1/4 cup dark cocoa powder; 1/2 cup chocolate Chips; 1/3 cup Powdered Sugar; 1/4 tsp salt; 1/4 cup softened unsalted butter; 1/4 tsp Baking powder; 1/2 tsp Baking soda; 1 tsp vanilla essence; 2-3 tbsp Milk

Ruchika Anand @FYS_feed_your_soul

#heart
#bake21

Ruchika Anand @FYS_feed_your_soul

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Ingredients

1/2 cupAll-purpose flour
1/4 cupdark cocoa powder
1/2 cupchocolate Chips
1/3 cupPowdered Sugar
1/4 tspsalt
1/4 cupsoftened unsalted butter
1/4 tspBaking powder
1/2 tspBaking soda
1 tspvanilla essence
2-3 tbspMilk

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Steps

1

In a bowl, sift together the flour, cocoa, baking powder and baking soda. Add in sugar and salt. Mix until combined.
2

Add half of the chocolate chips chips, butter and vanilla. Remaining half quantity choco chips we will use later.
3

Mix everything well in hands gently such that they become crumbly.
4

Add about 2 tbsps of milk to the crumbly mix and bring everything together to form a smooth dough.If required add 1 more tbsp.
5

Chill the dough in the fridge for about 10-15 minute
A firm dough is easier to make balls out of it.
6

Line a tray with the parchment paper before baking
Preheat the oven to 160 degrees C.
7

Roll the dough like a chapati and then cut cookies with a heart shaped cutter and place them on parchment paper keeping 1” space between the cookies.
8

Garnish the cookies with some choco chips such that they can be seen on top once baked.
9

Bake them at 160 c for 10 minutes ONLY.
Allow them to cool completely.
10

Enjoy heart shaped cookies with your Valentines.