Fish Fry

Name: Fish Fry
Yield: 2 servings
Cuisine: Indian
Ingredients: 500 gms any flavour fish; 2 spoons red chilli powder; 2-3 spoons dry Coriander powder; As required Salt; as required Cooking oil for fry; Pinch turmeric powder

Juhi Prakash Sewani @cook_25420108

#GA4
#week23
#Fishfry.
Fish fry is easy soo tasty quick recipe. Enjoy as snacks or in lunch dinner or as side dish.

Juhi Prakash Sewani @cook_25420108

#GA4
#week23
#Fishfry.
Fish fry is easy soo tasty quick recipe. Enjoy as snacks or in lunch dinner or as side dish.

Saved

Ingredients

1/2 an hour

2 servings

500 gmsany flavour fish
2 spoonsred chilli powder
2-3 spoonsdry Coriander powder
As requiredSalt
as required Cooking oil for fry
Pinchturmeric powder

Saved

Steps

1/2 an hour

1

Clean and wash fish under running water drain water add salt mix keep aside for some time. Mix all dry spices well.
2

After sometimes take pieces of fish again wash them under running water drain water take care of drain water totally then mix all dry spices.
3

Heat oil in the pan don't add more oil only 2 spoons get hot. Take a piece of fish coat in dry spices well all over and drop in hot oil carefully you can add 2-3 pieces at a time. Cook all sides fry till golden in color sometimes add little mix spices and little oil put the flame on low and fry till get crispy.
4

Again do the same producer don't make a crowd in the pan for fry. Fish cooks fast. Enjoy crispy fish in lunch dinner or as a snack starter.
5

If you have eaten as snacks or starter add little gram flour in spices.