Halloween Ghost Character Bento

cookpad.japan
cookpad.japan @cookpad_jp

I recommend this for school field trips since the bento shows up really well in photos.

For the nori seaweed face parts, I used a craft punch, which I purchased at the dollar store. Recipe by cake* mama.

Halloween Ghost Character Bento

I recommend this for school field trips since the bento shows up really well in photos.

For the nori seaweed face parts, I used a craft punch, which I purchased at the dollar store. Recipe by cake* mama.

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Ingredients

1 serving
  1. 100 gramsPlain cooked rice
  2. 1Your favorite rice seasonings
  3. 1Nori seaweed
  4. 1Ketchup
  5. 1Processed sliced cheese

Cooking Instructions

  1. 1

    Add your favorite rice seasonings to plain rice and form an oval ball.

  2. 2

    Make the eyes, nose, and mouth by cutting out nori seaweed.

  3. 3

    Make the hat by placing cut-out nori seaweed on processed cheese. The cheese is easier to cut with a toothpick if it's at room temperature.

  4. 4

    Once the rice is cooled, arrange the nori face parts. Use ketchup to make rosy cheeks.

  5. 5

    I used glazed carrots to make Jack O'Lanterns. I used a straw edge that I cut and reshaped with a triangular edge as a cutter for its face.

  6. 6

    I used kamaboko and nori seaweed to make the bats.

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