This was a gift for my niece. I was trying to think of something to make for Halloween that doesn't use kabocha and came up with this sushi "cake" made to look like a Jack-O'-Lantern.I really meant to make two layers of salmon, but I didn't have enough so I decided to use thin omelettes instead. You could also use thinly sliced avocado or cucumber. When you line the pan with salmon, if you place it lengthwise, it will look more like a Jack-O'-Lantern. Recipe by Obabakamimizu

I wanted to make a nori maki roll that was perfect for Halloween.By using plastic wrap, even a novice can make this!I know, because I'm a novice! For 6 cuts. Recipe by ss mama

I decorated orange salmon temari sushi to resemble jack-o'-lanterns. Recipe by Renocchi

I received some Koshihikari rice and it was delicious even when cold, so I thought it would be perfect for sushi! It'd be great to make for Christmas, End of the Year Party, New Year's Party, house parties, etc. Recipe by Waai dekitayo

I wanted to make something for some guests from overseas. They were really happy! It's really easy to make, so please try making this with your kids, okay?The image will be completely different depending on what kind of sashimi you buy. Aside from shiso leaves, you can also use shredded eggs or cucumber! If using it for a picnic, pack into your picnic box with the plastic wrap still on. Then, your hands won't have to get dirty! Recipe by Hokkorikinako

My helper taught me this recipe when my children were small.You can make it yourself, so you can eat a lot!Make cute, tightly rolled balls!You can use any kind of ingredients!Crab sticks, cheese, bite-sized deep-fried pork cutlets. Recipe by Bu-nyanm

I wanted to use the assorted sashimi from the store!You just have to shape it using plastic wrap, so it's an easy recipe!It's easy to eat, so it's perfect for Doll Festival or a party!Round or barrel shaped, by using various kinds of ingredients, you can make various versions of these sushi balls!Mitsuba or aromatic vegetables make a nice accent. They will look great! Recipe by Okunko

I wanted to make some temari sushi.If you use 3 or more colors of sashimi, it will look colorful and fun! Recipe by Y's

Bite-sized rice is perfect to serve in parties, so I made them into little balls of sushi and sushi rolls.The temari sushi balls will turn out nicely if you squeeze them firmly with plastic wrap.The key to slice the California roll nicely is to set it aside for a while for it to secure on its own. For 4 servings. Recipe by Licosama

My son loves sushi, so I wanted to make a lot of these for him.It's best to make these sushi balls quite small.But mine unintentionally end up the size of onigiri rice balls anyway. Recipe by REAL mama

We had a party at home with temakizushi because the next day was a holiday.The tamagoyaki is made my mother's way.The ume-shiso roll is my father's recipe!Use whatever fillings you like. You could use fish sausage, pork sautéed in yakiniku sauce, and so on - anything would be tasty. Recipe by Shodai hako

I came up with this once to serve to guests and it turned out so good that it became something I often make.Adjust the amount of salt and lemon juice based on the size of the scallops. Since they will be wrapped in smoked salmon, I recommend a light seasoning. Recipe by Kechauru recipe